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Pets in Mexico
Cuca & Poco's Favorite Dog Food Recipe
Taking your Pet on the Airlines

Joan's Bake Dog Food Recipe

by Joan Sikes

Published: November 02
20 cups flour-rye, barley, oat, rice -5 cups of each (NO SOY flour)
16 cups water (purified)
12 cups chopped or pureed mixed vegetables
1 1/2 cups oil (canola)
2-3 kilos ground chicken
1 tbsp garlic powder

Mix everything together.

Pour into 4 oiled, large baking pans (9" x 14", pyrex or metal).

Bake 1 1/2 hours at 350 degrees F. (175 C.)

Cool and cut each panful into 12 pieces.

Package and freeze. Serve one piece twice a day to a large dog.

Joan has 4 dogs and Tony has 3, so they've get to bake a lot of dog food.

Pets in Mexico
Cuca & Poco's Favorite Dog Food Recipe

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